The Barn
KONGA

Tasting notes
apricot jam, peach, bergamot, florals, citrus, chocolate, black tea
- Origin
- Ethiopia
- Region
- Yirgacheffe
- Roast
- espresso
- Price
- $$
No ratings yet — be the first.
Your rating
Rate it by logging a cup — the aura comes first.
Log this coffee0 reviews
No logs yet
Be the first to brew this one and share how it tasted.