September
Wilton Benitez - Colombia Geisha Anaerobic Yeast Inoculated
Tasting notes
Floral, Herbal, Peach Candy, Citrus
- Origin
- Colombia
- Variety
- Geisha
- Process
- Anaerobic Washed with Yeast Inoculation + Thermal Shock (Lot P-06)
- Altitude
- 2100 masl
- Price
- $$
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