“Savoury, almost stocky”
Cooled down even better.
Ember House
Ember Espresso
- Intensity
- 6.1
- Acidity
- 4.7
- Sweetness
- 4.9
- Bitterness
- 4.9
- Mouthfeel
- 4.7
- Aftertaste
- 4.6
- Clarity
- 5.0
- Funkiness
- 0.0
Flavour families
- fruity · deep34%
- vegetal22%
- fermented44%
Tasting notes
Milk Chocolate · Cherry · Molasses
- Origin
- Guatemala · Brazil
- Variety
- Bourbon, Catuaí
- Process
- Washed Blend
- Altitude
- 1400M
- Roast
- Medium-Dark
Rated out of 10
from 5 ratings
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5 reviews
“Holds up in milk beautifully”
Nailed the dial-in today.
“Process-funk heaven”
Best on the second pour.
“Cheeks-tingling bright”
“Big chocolate body”
Best on the second pour.